Chicken & Mushrooms over Egg Noodles
1 large chicken breast, cubed, about 8 ounces
1 – 8 ounce package mushrooms
salt and pepper to taste
8 ounce cooked egg noodles, tossed with butter and parsley
Saute cubed chicken and mushrooms, olive oil, in fry pan on medium heat, sprinkle all seasonings to taste over chicken and mushrooms, reduce heat if needed to finish cooking, without burning.
After completely cooked serve over the prepared egg noodles and enjoy…